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Settle in the communal dining space and nab a wicker chair on a veranda, and you will ease into the timeless ambience of The Dempsey Project. The space is on Dempsey Hill; they have created an oasis where the nutmeg plantations tower and peace remains. You can check out their menu for the eclectic variety of arty plates made in collaboration with their strategic partner: Singaporean chef Nguee Jeremy. They foster beautiful partnerships with the top and brightest local chefs that will tempt away your taste buds instantly, which includes delicious ice cream flavours by Chef Wong and some nourishing recipes of Riyana Rupani, the creator of ‘Clean-in-15’.
Sourdough, white, multigrain, infused with some black olives, the brand knows not all the bread is made equal and ensures their freshly baked goods will suit all the dietary requirements carby-desires. From gluten-free pancakes to organic granola, The Dempsey Project Cheese will help you start the day with some of your breakfast offerings, which have wellness. Then, you can add more accompaniments from the bakery for the added treat. Vegans and veggies are perfectly catered for, with the artisan plant-based and meat-free choices on offer across the conscious variety of cheese.
Find fulfilling favourites that include their smashed avo over sourdough, heritage classics like street-style dishes and mouthwatering pork ribs. You can get cosy in their welcoming café when you savour their flavours of tandoori spiced calamari and galouti kebab. From wholesome to wholly satisfying, their diverse menu is perfectly tailored to each palate, including vegetarian, vegan, and gluten-free; the brand knows what you will return to enjoy again.
Cheese is the best picnic food; hence they have a complete selection of perfectly curated ready-to-eat cheese platters that will suit all fresco eating moments. Just graze on the chunks of the top-shelf farmhouse charcuterie and cheeses with Cheesemongers and Italian, Spanish and French platters. You can complete the spread with family estate wines and sparkling champagne. The rich flavours that develop at the time of its maturing procedure are unique, and they represent the interior of a region as well as caves where it’s matured.
Each speciality product and perfectly-made The Dempsey Project Deli Meat is made with a lot of intention and thought. From their homegrown produce to their hand-chosen fare by the finest gourmet brands, every morsel should pass muster for their discerning diners. You can look for a unique selection of fine foods, including spice blends, bronze-drawn pasta and Summerdown Dark Chocolate crisps. Just spend one afternoon in their speciality cheese room, where you may select from more than 60 varieties of exceptional cheeses with exquisite pairings like chutneys and more. Enjoy a fun-filled day now.
