Classic and flavoured Morelli products at RedMart

Behind pasta specialities of antique pasta producer `Morelli` is the special ingredient, which isn't found in the conventional pasta and is wheat germ. The family is known for creating the best quality pasta from 1860 in Tuscany. However, their secret lies in wheat germ. The company uses the artisanal technique of reincorporating the wheat germ, the heart of wheat, in durum wheat semolina that will create the pasta with the aroma and taste of wheat, which is unique from the common kinds of pasta.

Healthy and tasty Morelli products

Morelli pasta is something else; its secret lies in its wheat germ. Generally, it is separated from bran while grinding grain. With this brand, however, nutrient-rich nutrients and components of wheat get returned to bran after its grinding process so that the pasta will be made that will be firm in its consistency and quite intense in the taste. The wheat germ is a heart of grain of wheat; they are rich in flavour and nourishing active ingredients, quite different in taste.

Besides pasta, Morelli spaghetti is another product that the company is quite popular in producing. They have been creating the best product since 1860. It is a family-run business, now in its 5th-generation, with siblings Antonio, Marco and Lucia, preserving their ancestor's traditions in place. Their secret lies in a wheat germ. The brand uses the artisanal process of reincorporating the wheat germ to create a quality product with the perfect aroma and wheat taste, unique from common kinds of products. 

An amazing blend of innovation and tradition, Morelli linguine is the flattened version of the spaghetti that is flavoured with pure red chilli pepper. Best with any sauce that you would like to add a little spice to it. Try out your Italian recipe. Heat EVOO, sizzle some garlic in it, cook your linguine, add some garlic oil, and make a perfect dish. You can also serve with the Parmigiano Reggiano cheese. You will find a wide range of pasta and other products in various shapes or ingredients, including gluten-free pasta, organic pasta, and different natural flavours.

Enjoy delicious pasta with your entire family

Considered the comfort food worldwide, and the popular pasta shape, spaghetti or spaghetti means the "thin string". Incorporation of the wheat germ is the slow drying procedure, and the quality durum wheat is hallmarks of this company's pasta-making process. Quite importantly, this rough texture of pasta allows the pasta sauce to stick to it instead of slipping it off. Not just does it make their pasta quite delicious, but even significantly healthier-looking at their naturally occurring vitamins and nutrients. Buy them today and enjoy an amazing meal.