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Decaffeinate your coffee with coffee filters at RedMart 

Coffee is a type of brewed beverage that is made from the roasted seeds of coffee beans. Based on the region and climate, coffee beans vary in size, shape, color, and flavor. Apart from that, based on the type of the bean and the method of brewing the caffeine content also varies widely. However, with coffee filters, the content of the caffeine is removed, but some traces of caffeine may remain in the coffee. It is very essential to remove the content of caffeine from the coffee; as per international standards, 97% of the caffeine content must be removed before launching it into the market.  

The method that is used for the decaffeination of coffee is very simple. The coffee beans are soaked in water so that the caffeine can be easily leached out of the beans. The liquid that is extracted from the coffee is passed through the filter with the help of coffee filter paper. Coffee is also mixed with some solvent so that the remaining caffeine content can be removed and leave the other beneficial compound. The solvent used in the decaffeination process of coffee beans includes carbon dioxide, ethyl acetate, or triglycerides. After that, you need to introduce the flavor-riched caffeine deficient solution into the coffee bean with a coffee strainer for allowing the flavor to be reabsorbed.     


Ways to store the coffee beans after decaffeination with coffee filters

Only decaffeination is not enough. It is very essential to store the coffee beans properly since proper storage can have a high impact on the flavor of the coffee drip. You need to keep the coffee beans out of heat, oxygen, light, and moisture. That is why, in most commercial places, coffee beans are sold in vacuum-sealed bags with one-way valves for allowing the gas to escape. But when you break the seal, you have to take some extra care to keep the beans fresh. Doing so will retain the rich flavor of the coffee.

After purchasing the coffee beans, you should keep them in an air-tight container, especially in a cool, dark, and dry place. As per some specialists, you can also keep the coffee beans in the refrigerator or freezer so that it does not get exposed to circulating air or excessive humidity. However, it is always recommended to use the coffee within two weeks after it is roasted or the seal of the vacuum air-tight container is broken. Hence, if coffee is your favorite beverage and you want to have the best coffee, you must buy only the quality coffee beans and use them within two weeks, so that the freshness and the flavor of the beans can be retained.