Mustard from RedMart- A source of perfect tanginess

Good food is a trick to a good day! There are a lot of ingredients that are mixed with love to prepare the delightful taste that soothes your taste buds. Condiments play a very important role in preparing a number of dishes. The most popular condiment is mustard. The people of the Indus Valley Civilization were the first in history to grow this edible. However, Romans were the first to use it as condiments in contemporary history. Extracted from the mustard plant which is grown worldwide, and not limited to any one country, this is the most important seasoning used in several cuisines. When combined with salt, mustard seeds enhance the flavor in food. So, mix it with your favorite dishes to explore varied tastes. 

Mustard belongs to the family of white/yellow, brown, or black mustard plants. It is known by different names in different regions of the world. It is generally used in the form of a paste which is then added to various ingredients. The paste can include other edibles as well, like mustard seeds, water, vinegar, Lemon juice, wine, flavorings, and spices. Different add-ons bring slightly different tastes. It is considered as the prime cooking essentials in many countries. It can also be mixed with cheese, meats, non-veg items, etc. It has a long shelf life, and does not require refrigeration. 

Explore different varieties of healthy mustard in various forms

If you are searching for a tangy, bitter and delicious sauce, honey mustard can be your type. It is also known as dressing which can be used for a number of food items. The basic ingredients include mustard seeds, vinegar, mayonnaise, honey, and spices. Mix them together to form a yellowish thick batter. It can be used in sandwiches, with veggies, nuggets, roasted food, salad, etc. It can be stored in the refrigerator for more than a week. However, it is best to consume within 4-5 days. As it is rich in potassium, it improves the health of your heart. The presence of calcium increases bone and teeth health. Hence it is a rich diet that can be used generously without compromising on the taste. 

Dijon mustard is the other variant that is massively used in preparation of several delicacies. In the 17th century, Dijon town of Burgundy region, France was popular for growing mustard seeds. It is prepared using brown mustard seeds and white wine. This type of condiment is gluten-free, and has a pale yellow color as compared to other types of this condiment. It is a good spread for different types of daily food items. So, if you are looking for a quick spread item with health benefits and great taste, introduce these condiments as part of your food.